Tom Yum-Mushroom Soup

INGREDIENTS

• 1-2 teaspoon Olive Oil
• 1 teaspoon Soy Sauce
• 250 gm Carrot
• Button Mushroom
• 2 teaspoon Lemon Juice
• 2-3 Garlic Cloves
• Coriander Leaves
• ½ cup chopped Onions
• Chopped French Beans
• 1 teaspoon minced Ginger
• Mint Leaves
• Minced Chillies
• Salt as per taste

INSTRUCTIONS

1

Heat some Olive Oil in a pan.

2

Once heated add chopped Onions to it. Stir Well!

3

Now, add chopped Garlic, Carrot and French Beans to it. Gently mix them well!

4

Next, add chopped Mushrooms, Ginger, Green Chillies, Salt, Lemon juice and Soy Sauce! Stir well!

5

Once done, add some water and let it cook for 10 minutes.

6

Sever while it's hot!